Press and Media

Media and Press

Logo26

Logo10

Logo10

Logo19

Logo6

Logo5

Logo11

Logo17

Logo3

the-best-chef-2021-le-chef

Logo14

UN_Tourism_blue-250

Logo23

Logo1

Logo24

El pais test

Logo25

Logo27

Logo8

unnamed

Logo29

Logo28

Logo22

Logo21

Logo13

UN_Tourism_blue-250

5c8b5b26b8524_50f5606ed9

Logo12

Logo2

Logo30

logo_share

Logo4

6e8088d749ad19f268a7f515fa627728

Logo31

Media

How Chefs are Using Food to Preserve Local Culture & Combat Social Issues | Bloomberg Philanthropies

Chef Binta’s story: An Ancient Grain for a better and sustainable future

Women in Tourism Regional Congress: “Building a strong foundation and bridging the skills gap Panel“

Fulani chef celebrates culture through cuisine in Berlin

Chef Fatmata Binta wins Basque Culinary World Prize

Food Security: Building a Self-Sufficient Food System

Chef Fatmata Binta shares her story at UNWTO Best Tourism Villages Ceremony

“Basque Culinary World Prize”

💠🍽 2022 Basque Culinary World Prize – Fatmata Binta

This Drought-Resistant Grain Could Feed a Warmer World

Africa Session at 6th UNWTO World Forum on Gastronomy Tourism