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The Basque Culinary World Prize recipient, Chef Fatmata Binta, joins Chef Wandile Mabaso for a collaboration of fine African cooking. BySteve SteinfeldPublished 28/09/2023 Chef Wandile Mabaso SHARE It was an incredible evening of African cuisine and ingredients at Bryanston’s Les Créatifs Restaurant, when the Ghana-based

The World Tourism Organization (UNWTO) has appointed Chef Fatmata Binta and world-renowned Basque Chefs Martín Berasategi and Pedro Subijana as Ambassadors for Sustainable Tourism, in the framework of the 8th UNWTO World Forum on Gastronomy Tourism co-organized with Basque Culinary Center (BCC). The UNWTO thus

The House of World Cultures was reopened on the weekend of 4th June 2023 in Berlin with the aim of displaying non-European cultures. A Fulani dinner was part of the program. Fulani are one the biggest nomadic groups in West Africa and are estimated to

Johannesburg (almost) dined on a mat the other day when a cross-continental culinary collaboration served up insightful and deeply delicious dining. Listen to this article 0:00 / 9:10 1X BeyondWords It was a private function. For select clients of a bank at which I do

21 June 2022   West African chef Fatmata Binta has won the Basque Culinary World Prize 2022 for showcasing sustainable nomadic culinary culture and exploring the diaspora of West African cuisine through her innovative “Dine on a Mat” pop-up initiative.   Originally from Sierra Leone,

Chef Binta, ora al Museo delle Civiltà di Roma, unisce la gastronomia alla salvaguardia delle tradizioni della comunità Fulani, etnia nomade africana DI DANIELE DE MICHELE 24 novembre 2022 Chef Binta porta la cucina africana nomade in un museo italiano. Ma la sua attività va ben

A Sierra Leone chef is the first African to win the Basque Culinary World Prize Binta is using food to make the world a better place to live in. Image: Courtesy of Basque Culinary World Prize By Faustine Ngila PublishedJune 27, 2022 A Sierra Leone-born chef

In Ghana chef Binta sows the seeds of change Photo: Apag Studios. All photos courtesy Fatmata Binta, unless credited T There is much made of various chefs’ missions to instigate change in the food system to change the way we eat, and indeed we are

Celebrity Chefs Enlisted to Put Climate-Hardy Millets Back on the Menu Chef Fatmata Binta. The United Nations has declared 2023 the International Year of Millets to promote their cultivation. Credit: ©FAO/Chef Binta ROME, Jun 30 2023 (IPS) - Get yourself a nice big pot full of